Tender chicken with a light cream base packed with carrots, wild rice, celery, onion

Pesto sauce served over fettuccine, with roasted tomatoes and parmesan

Chicken, bbq sauce, pickles, red onion, cheddar on a roll

Spaghetti noodles with herb seasoned marinara sauce with meatballs and parmesan cheese.

Bread-sticks with garlic and herbs

Soft-cooked potatoes with celery, onions, mustard, mayo, vinegar, pickle, and eggs

Vegetarian beans with onion, garlic cumin, chili powder, and lime

A blend of cauliflower, broccoli, carrots, slow steamed with salt and pepper.

Romaine, parmesan, croutons. (VG)

Mixed greens, cucumbers, roasted beets, goat cheese with balsamic vinaigrette.

Banana, nuts, and GF flour blend

Ruby Punch or Heatwave

Choose from Root Beer, Cherry Citrus, Purple Sunday, or Due North

A mixture of fresh-cut vegetables served with house-made hummus.

Peanut butter, oats, coconut, chocolate chips, honey